Singular Hotel Patagonia is perfectly situated to offer guests wide variety of excursions, whether to Torres del Paine National Park or the fjords right outside. Guests can choose physically active excursions, like horseback riding to Sofía Lagoon, an ancient paleolake where dozens of condors make their nests, or hiking to Torres del Paine National Park, the Eighth Wonder of the World, where guests can take in several lookouts with breathtaking views of the Paine Massif. On foot or on water, the hotel’s expert guides lead guests to all the secrets Patagonia has to offer.

Sit back and enjoy a Patagonian fjords cruise to Serrano and Balmaceda glaciers, or learn to kayak in an easy, fun tour of the Señoret Canal. Upon return to the hotel, sink into the spa’s luxurious, eco-friendly experience, using organic plant and fruit oil extracts to round out the day.

Paying special attention to using local products, the chef prepares unique dishes highlighting the region’s heritage. El Asador, the hotel’s rustic, historic restaurant transforms traditional dishes of the area into culinary art. Meanwhile, at the main restaurant, Executive Chef Laurent Pasqualetto serves award-winning cuisine mixing exotic French trends with Chilean standards. Views of the Patagonian fjords and mountain ridges serve as a mesmerizing backdrop.